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Poetry Pea presents a haiku podcast featuring Allyson Whipple in which she presents the idea of food and seasons. Do let us know what you think and of course check out the submission topics on the website.

Today I’m joined by Allyson Whipple who is going to introduce our first topic of 2023. There will be fewer topics to write to next year, so do make sure you have our dates in your diary. You don’t want to miss out on being featured in the Podcast or in our Journal.

Now there might be fewer topics to write to for the Podcast and Journal, but our monthly video prompts will continue. Which reminds me, if you have a video of about 20 seconds, recorded in landscape mode so email me and find out how to send it over to be considered for the prompt. I have videos but it’s always nice to have something from someone else, especially if it shows a little bit of local flavour from where you live.

You will also see other new features and offerings from Poetry Pea in 2023. Those of you who are on the mailing list will discover them first… so if you want to be ahead of the haiku game… do please sign up for the mailing. The sign up is on the website and if you find I talk to you too much, you can silence me by unsubscribing.

Normally in this podcast I would be saying thank you to all of you who have bought me a coffee, but this podcast is being recorded early as I will be at my son’s wedding and I don’t know who has bought me a coffee but thank you if you have and I will do my thank you’s properly next month.

Checklist of actions:

  1. Subscribe to the Poetry Pea YouTube channel

  2. If you have a video you think might work for the prompt email me

  3. Sign up for the mailing if you haven’t already done so

  4. Follow me in Instagram @pealogic

Download the presentation: Food in Haiku

Check out Allyson’s website / podcast. The Culinary Saijiki

S5E24 Food and Seasons in Haiku with Allyson Whipple